Dining

Dining

The 15th Annual Powell River Pacific Salmon Foundation Gala Dinner & Auction will be catered by Executive Chef, David Bowes starting with an incredible seafood appetizer bar including Fanny Bay Oysters and local prawns, followed by a delicious buffet dinner. Live auction items include exciting trips, fishing adventures, original artwork, jewellery, giftware and other unique items.

Event Date 10-19-2019 5:30 pm
Event End Date 10-19-2019 12:00 am
Capacity Unlimited
Individual Price $60.00
Location Dwight Hall